Comments on I'm Gluten Free Baby: Gluten Free Cocktail Blinis with Smoked Salmon Pat...

Hi Linda, yep just chill in the fridge and then wa...

2010-12-02T08:09:32.743Z

Hi Linda, yep just chill in the fridge and then warm back up in a dry nonstick pan to refresh.

HI, I have been asked to make smoked salmon blinis...

2010-12-02T07:57:13.453Z

HI,
I have been asked to make smoked salmon blinis (GF) for xmas lunch nibbles - 60 of them (big family) and do you know if the blinis can be stored ovenight in the fridge or frozen and thawed still be in an acceptable state? I plan to assemble them on xmas day but I would rather not have to cook the blinis on the day.
Thanks
linda

Cat - maybe they have the matter of contaminated b...

2008-01-27T21:22:00.000Z

Cat - maybe they have the matter of contaminated buckwheat flour sorted out by now but am not sure so we coeliacs usually err on the side of caution.
Please do post the potato flour recipe as I would indeed be interested in that.

Davidmc

Hey David, I used a packet of mix which claimed to...

2008-01-15T15:23:00.000Z

Hey David, I used a packet of mix which claimed to be gluten free on the front, is this still a problem as they are saying its GF.

I have another recipe which uses potato flour, so will post that as an alternative!

Nice idea Cat but for coeliacs blinis made with bu...

2008-01-04T19:37:00.000Z

Nice idea Cat but for coeliacs blinis made with buckwheat flour are really off limits due to cross contamination of the flour. This has been the case for maybe a year or so and many people using the message board avoid it. I guess they could be made with GF flour like regular pancakes but I have yet to make a satisfactory substitute though have tasted one in a cafe in Scotland. Got their recipe too but they didn't come out right so I must have cooked them wrong - maybe too much butter to cook them in.
Davidmc